Thursday, 6 January 2011

Salvadorean breakfast

Two pupusas filled with beans, pork and cheese. Scrambled eggs with rice and beans on the side. D took me to a local pupuseria where his mum used to work. All this for US$ 7. You can't argue with that. It kept me full until dinner time. D's mum is a legendary Salvadorean chef! Her pupusas are so good that customers used to ask for her so they could thank and tip her personally.

1 comment:

NoeTheTechGeek said...

ok i got hungry just from looking at that! LoL!